IIM Trichy Shortlist 2026: Indian Institute of Management (IIM) Tiruchirappalli, is expected to announce the IIM Trichy shortlist for GD/PI around Janaury 30, 2026, looking at the trends of previous years. Candidates can check their IIM Trichy shortlist status by entering the required login credentials such as CAT 2025 registration number, date of birth, and email ID once the IIT Trichy shortlist PDF is out. The IIM Trichy shortlist 2026 for interview will be available at iimtrichy.ac.in. The IIM Trichy PGPM shortlist will be released based on the CAT score. Read this article carefully to know how to check IIM Trichy PI shortlist, waitlist movement, admission process, etc.
This Story also Contains
IIM Trichy Interview Dates 2026
IIM Trichy Shortlisting Criteria 2026
IIM Trichy Selection Criteria 2026
IIM Trichy Waitlist Movement 2026
IIM Trichy Admission Process 2026
IIM Trichy Fees Structure 2026-2028
IIM Trichy Placements
IIM Trichy Shortlist
IIM Trichy Interview Dates 2026
Candidates who are looking for IIM Trichy PGPM admission 2026-28, check below the important IIM dates related to IIM Trichy GD/PI, IIM Trichy merit list 2026, IIM Trichy shortlist etc.
IIM Trichy Events
IIM Trichy Interview Dates
Declaration of the CAT result 2025
December 19 -21, 2025 (tentative)
IIM Trichy shortlist 2026
January 30, 2026 (Tentative)
NOTE: The timings of the GD/PI will be intimated to the candidates through their IIM Trichy call letter.
IIM Trichy Shortlisting Criteria 2026
Candidates will be shortlisted for IIM Trichy PGP admission 2025 based on various parameters. The IIM Trichy shortlist 2026 will be based on the following criteria:
CAT 2025 scores
Gender diversity
Reservation category
How to Check the IIM Indore Shortlist Status?
Candidates who appeared in the CAT 2025 entrance exam and registered for the Common Admission Process (CAP) 2026 can check the IIM Trichy shortlist status as per the steps mentioned below.
Step 1: Go to the IIM Trichy website, iimtrichy.ac.in.
Step 2: Then, find and click on the “Shortlist for GD-PI for PGPM programme.”
Step 3: The link will redirect you to the login page. From there, enter your valid CAT login ID and password/DOB.
Step 4: After entering the required valid details, click on the “Log In” button.
Step 5: The status of the IIM Trichy shortlist 2025 will be displayed. Candidates can also download the IIM Trichy shortlisting pdf for future reference.
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Candidates who clear the CAT exam and met the IIM Trichy CAT percentile are eligible to participate in the next round of the IIM Trichy selection process, i.e., Group Discussion (GD) or Personal Interview (PI).
IIM Trichy shortlisted candiates will receive IIM Trichy in their registered email id. If the candidates don't get any IIM Trichy calls, you are not qualified for the next round. Before that, candidates should have applied for the CAP 2026.
For the final merit list, the aspirants will be shortlisted for IIM Trichy PGPM admission based on the marks obtained in academics, work experience (if any), CAT score, and performance in the GD/PI.
The Indian Institute of Management, Tiruchirappalli, will release the IIM Trichy waiting list movement for PGP admission after the announcement of the final merit list. If one withdraws their seat, the vacancy will be allotted to the next students in the IIM Trichy Waitlist 2026.
Also, candidates who fail to pay the IIM Trichy admission fee before the deadline will have their candidature cancelled, and the seat will be allotted to the next person on the IIM Trichy waiting list 2026. Candidates are given PGPM admission at IIM Trichy based on their merit and the availability of seats.
NOTE: The admission fee for IIM Trichy is non-refundable. The seat intake for PGPM is 360, and for PGPM (HR), it is 50.
IIM Trichy Admission Process 2026
The IIM Trichy PGPM selection process 2026 involves two steps. The first step for the IIM Trichy admission process 2026 is the preliminary screening, and the second step is the final selection of candidates. Details related to the IIM Trichy PGPM shortlisting criteria are mentioned below.
Step 1: Shortlisting for Personal Interview (PI)
Candidates who registered for the Common Admission Process (CAP 2026 process) of PI will be called for the Personal Interview round. The preparation of the merit list will take into account the candidate's performance in the PI of CAP 2026.
Step 2: Final Selection of candidates for IIM Trichy MBA programmes
Candidates are finally selected for IIM Trichy admission based on the IIM Trichy CAT cutoff 2025 score and their performance in the personal interview. The IIM Trichy final merit list will be released based on the score calculated by the IIMT admission committee.
Based on the previous year's data, IIM Trichy fee for the PGPM programme of the 2026-28 batch will be Rs. 19.5 lakh (excluding the caution deposit and mess advance). Here are the term-wise IIM Trichy fee details 2026-2028. based on past trends.
Term
Tuition Fee
Mess Advance
Caution Deposit
Amount to be paid
Term - I
3,25,000
20,000
30,000
3,75,000
Term - II
3,25,000
20,000
-
3,45,000
Term - III
3,25,000
20,000
-
3,45,000
Term - IV
3,25,000
20,000
-
3,45,000
Term - V
3,25,000
20,000
-
3,45,000
Term - VI
3,25,000
20,000
-
3,45,000
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NOTE: A caution deposit of Rs. 30,000 will be refunded on leaving the institute if there is any adjustment.
IIM Trichy Placements
According to the trends of the IIM Trichy final placements report, the IIM Trichy highest package for PGPM is 41.61 LPA, whereas the IIM Trichy average package increased by 20% to 20.55 LPA. More than 172 recruiters participated in the IIM Tiruchirappalli placements drive. Some of the top recruiters are Accenture, IBM, Infosys, Amazon, TCS, Wipro, Bosch, Tech Mahindra, etc.
IIM Trichy Placement Statistics 2022-23
Particulars
Placement Statistics (2022)
Placement Statistics (2023)
Batch strength
PGPM: 230
PGPM-HR: 32
PGPM: 246
PGPM-HR: 29
Total recruiters
110
172
Total offers
PGPM: 228
PGPM: 266
PGPM-HR: 24
Highest package offered
PGPM: Rs 34 LPA
PGPM-HR: Rs 17.6 LPA
PGPM: Rs 41.61 LPA
PGPM-HR: Rs 22 LPA
Average package offered
PGPM: Rs 17.01 LPA
PGPM-HR: Rs 13.3 LPA
PGPM: Rs 20.55 LPA
PGPM-HR: Rs 15.82 LPA
Median package offered
PGPM: Rs 16 LPA
PGPM-HR: Rs 14 LPA
PGPM: Rs 19.50
PGPM-HR: Rs 16 LPA
Top 10% average package offered
PGPM: Rs 23.4 LPA
PGPM: Rs 34.54 LPA
Top 25% average package offered
PGPM: Rs 21.3 LPA
PGPM-HR: Rs 15.6 LPA
PGPM: Rs 28.58 LPA
PGPM-HR: Rs 19.18 LPA
Frequently Asked Questions (FAQs)
Q: What is the final cut off for IIM Trichy?
A:
The final IIM Trichy CAT cutoff 2024-2026 was 94.01 percentiles for the non-DAp general category studnets.
Q: How difficult is it to get into IIM Trichy?
A:
As per IIM Trichy admission criteria 2026, the minimum IIM Trichy cut off for interview calls for general category students is 94.
Q: How can I get seat in IIM Trichy?
A:
Last year IIM Trichy participated in the Common Admission Process (CAP), which comprises an online PI round and is common for all the CAP 2025 participating IIMs. The CAT 2024 percentile score is the sole criterion for shortlisting for the CAP round. It would be important to wait for the CAP 2026 notification to be out ro know if IIM Trichy is still a part of CAP 2026, or conducting their IIM Trichy admission process 2026.
Q: How to get selected in IIM Trichy?
A:
Candidates will be shortlisted for a Personal Interview based on their CAT, GMAT, or Written Ability Test. Only candidates selected for Personal Interview (PI) will be intimated by email.
Q: How many seats are in IIM Trichy?
A:
The Indian Institute of Management (IIM) Trichy has a total of 180 seats.
Q: What is the fees of MBA in IIM Trichy?
A:
The IIM Trichy MBA fees range between Rs 11.8 - Rs 19.5 lakh. The duration of the PGPM course is two years.
Hey! With an All India Rank (AIR) of 302,821 in NEET and belonging to the BCE category, it is highly unlikely to get a BDS seat in Telangana under the state quota, as the closing ranks for BCE are usually below 50,000. You may consider applying to private colleges under management quota or explore BDS seats in other states, but the chances remain very limited with this rank.
At KIMS Amalapuram, the internship stipend for MBBS students is generally reported to be around 20,000 per month, though some students have mentioned that in certain years no stipend was provided at all, which means it can vary depending on the policies in place at the time of your internship. To get the most accurate and updated information, it is always best to confirm directly with the college administration or recent interns, but on average, you can expect a stipend in the range of 18,000-20,000 per month during the compulsory rotating internship.
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Do not make another payment.
Making a second payment could cause a double debit, which is difficult to get a refund for. You should:
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The CAT 2025 exam is a national-level MBA entrance test for IIMs and top B-schools in India. It will be held on 30th November 2025 in computer-based mode across ~170 cities.
The registration is open from 1st August to 13th September 2025 on
iimcat.ac.in
.
Admit cards will be available from 5th November 2025 onward.
Graduates with at least 50 marks (45 for SC/ST/PwD) are eligible to apply.
The exam tests English, Reasoning, and Quantitative Aptitude in three timed sections.
M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.
Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.
The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :
It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired.
Question :
In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?
Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours.
The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.
It was also known that :
a) The stick with the red colour was opposite to the stick with the blue colour
b) There were exactly two sticks whose both ends had colours whose names started with the same letter
c) The stick with the grey colour was adjacent to the stick with the white colour
d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour
e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour
f) The stick with the white colour was opposite to the stick with the green colour
Question :
What was the colour of the bottom end of the stick having brown colour at the top end ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?
The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :
Question:
What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?
The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.
In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.
Dr Sanyal was able to gather the following partial information :
Hostel inmates
Menu preference for dinner
Total
Egg Meal
Fish Meal
Chicken Meal
Gents
20
Ladies
64
Total
60
The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :
1. Forty percent of the hostel inmates were ladies
2. One-third of the gentlemen inmates preferred an egg meal for dinner
3. Half the hostel inmates preferred either fish meal or chicken meal
Question:
What proportion of the lady hostel inmates preferred a fish meal for dinner ?
Offers full-time PGP in International Master in business (IMB) Equivalent to MBA under following specializations Marketing, HR, Operations, and many more
A career as Marketing Director is also known as a marketing expert who is responsible for the overall marketing aspect of the company. He or she oversees plans and develops the company's budget. The marketing Director collaborates with the business team to plan and develop the marketing and branding strategies for the company's products or services.
A Business Development Executive identifies and pursues new business opportunities to drive company growth. They generate leads, build client relationships, develop sales strategies, and analyse market trends. Collaborating with internal teams, they aim to meet sales targets. With experience, they can advance to managerial roles, playing a key role in expanding the company’s market presence and revenue.
Content Marketing Specialists are also known as Content Specialists. They are responsible for crafting content, editing and developing it to meet the requirements of digital marketing campaigns. To ensure that the material created is consistent with the overall aims of a digital marketing campaign, content marketing specialists work closely with SEO and digital marketing professionals.
A Sales Manager leads a sales team to meet targets, formulates strategies, analyses performance, and monitors market trends. They typically hold a degree in management or related fields, with an MBA offering added value. The role often demands over 40 hours a week. Strong leadership, planning, and analytical skills are essential for success in this career.
A marketing manager is a person who oversees a company or product marketing. He or she can be in charge of multiple programmes or goods or can be in charge of one product. He or she is enthusiastic, organised, and very diligent in meeting financial constraints. He or she works with other team members to produce advertising campaigns and decides if a new product or service is marketable.
A Marketing manager plans and executes marketing initiatives to create demand for goods and services and increase consumer awareness of them. A marketing manager prevents unauthorised statements and informs the public that the business is doing everything to investigate and fix the line of products. Students can pursue an MBA in Marketing Management courses to become marketing managers.
An SEO Analyst is a web professional who is proficient in the implementation of SEO strategies to target more keywords to improve the reach of the content on search engines. He or she provides support to acquire the goals and success of the client’s campaigns.
Digital marketing is growing, diverse, and is covering a wide variety of career paths. Each job function aids in the development of effective digital marketing strategies and techniques. The aims and objectives of the individuals who opt for a career as a digital marketing executive are similar to those of a marketing professional: to build brand awareness, promote company services or products, and increase conversions. Individuals who opt for a career as Digital Marketing Executives, unlike traditional marketing companies, communicate effectively through suitable technology platforms.
Individuals who opt for a career as a business analyst look at how a company operates. He or she conducts research and analyses data to improve his or her knowledge about the company. This is required so that an individual can suggest the company strategies for improving their operations and processes.
In a business analyst job role a lot of analysis is done, things are learned from past mistakes and the successful strategies are enhanced further. A business analyst goes through real-world data in order to provide the most feasible solutions to an organisation. Students can pursue Business Analytics to become Business Analysts.
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