CAT is one of the most challenging entrance examinations in India that opens gateway for admissions into the prestigious IIMs. The intellectual and analytical skills of the candidates are assessed in the CAT examination. One of the major issues faced by the candidates while appearing for the CAT examination is that it demands the candidates to be quick in their responses while under pressure.
This Story also Contains
What is Vedic Maths?
Vedic Maths for CAT 2025: Important Features And Characteristics
How Vedic Maths helps speed up calculation in CAT 2025 - Know all about sutras, their meanings and its application
Importance of Vedic Maths In CAT 2025
How to Speed up Calculation for CAT?
Summing Up:
CAT 2025: How vedic maths helps speed up calculation
This is why Vedic mathematics is crucial. It is a traditional Indian method of solving complicated mathematical problems quickly by applying simple techniques. CAT applicants may benefit from Vedic Math by improving their overall exam scores and increasing the speed and accuracy of their problem-solving. The significance of Vedic Math for CAT 2025 is covered in this article, along with tips for achieving high scores.
Vedic Maths is a collection of techniques and shortcuts for solving mathematical problems quickly and easily. Originating from ancient Indian scriptures called the Vedas, these methods help in performing calculations like addition, subtraction, multiplication, and division much faster than traditional methods. It's especially useful for students preparing for competitive exams and for anyone looking to improve their math skills.
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Vedic Maths for CAT 2025: Important Features And Characteristics
Vedic Maths can be very helpful for CAT 2025 preparation due to its unique features and characteristics. Here are the important ones:
Speed and Efficiency: Vedic Maths techniques allow you to solve problems faster, which is crucial for competitive exams like CAT where time is limited.
Simplicity: The methods are easy to learn. They break down complex problems into simple steps.
Accuracy: With practice, Vedic Maths helps in reducing errors, ensuring more accurate results.
Versatility: These techniques can be applied to various types of maths problems, including arithmetic, algebra, geometry, and calculus.
Mental Calculation: Vedic Maths encourages mental calculations, reducing the need for paper and pen. This is particularly useful during exams.
Confidence Boost: As you master these techniques, your confidence in handling maths problems increases, which can improve overall exam performance.
CAT 2025: VARC, DILR, and Quant MCQs & Weightages
Comprehensive CAT prep guide with focused practice on Verbal Ability, Data Interpretation & Logical Reasoning, and Quantitative Aptitude.
How Vedic Maths helps speed up calculation in CAT 2025 - Know all about sutras, their meanings and its application
In order to speed up the calculations during CAT 2025, candidates must understand the sutras, their meaning and how they should use them. Once this is clear candidates will be easily able to answer CAT quantitative ability and logical reasoning questions with ease.
Sutras of Vedic Maths
S. No
Sutras Name
Meaning
Where To Use
Sutra 1
Ekadhikina Purvena
By one more than the previous one
Squaring of a number ending with 5
Sutra 2
Nikhilam Navatashcaramam Dashatah
All from 9 and the last from 10
Multiplication of numbers, which are near to base like 10, 100, 1000
Sutra 3
Urdhva-Tiryagbyham
Vertically and crosswise
It is the general formula, applicable to all cases of multiplication of two large number
Sutra 4
Paraavartya Yojayet
Transpose and adjust
When the divisor is greater than 10
Sutra 5
Shunyam Saamyasamuccaye
When the sum is the same that sum is zero
Sutra 6
Anurupyena- Sunyamanyat
If one is in ratio, the other is zero
To find out the product of two numbers when both are near the common base like 40, 40, etc. (multiples of powers of 10).
Sutra 7
Sankalana-Vyavakalanabhyam
By addition and subtraction
It is used to solve simultaneous simple equations which have the coefficient of the variables interchanged.
Vedic math is important for CAT 2025 preparation because it allows applicants to do arithmetic questions faster and more precisely, which is essential in a timed exam. Its easy and effective procedures facilitate calculations, saving time and decreasing errors, hence increasing confidence. By understanding these approaches, you can boost your score in the quantitative aptitude section and which can be advantageous on the exam.
Vedic Math also improves mental math ability, eliminating the need for a calculator. This skill is useful not only for the CAT but also in everyday situations. The strategies can be applied to a wide range of arithmetic problems, making the quantitative section more manageable. Including Vedic arithmetic in your study routine increases your arithmetic understanding and provides a solid basis for success in CAT 2025.
What are the Advantages of Vedic Maths for the CAT Exam?
When one is asked to know all about this conventional form of mathematics, a number of people ask what are the advantages of Vedic maths for the CAT exam. Let us check some of the advantages that students can have if they are well-versed in Vedic maths for the CAT exam.
Those candidates who are preparing for the CAT exam, if they are well versed with Vedic maths, then they must remember that it will help them increase their speed while doing the calculations. With an increase in speed, candidates will be able to solve more questions in less time and with accuracy. This will prove to be a boon for them as they will be able to score a high percentile.
There is a complete section on data interpretation and logical thinking in the CAT exam. If the candidates are well-versed with various concepts of Vedic maths, then their ability to think logically gets the much-needed boost. By getting a boost to logical thinking, candidates will be able to understand the questions faster and will be able to swiftly solve them.
Helps to cross-check answers
Vedic Maths also aids in verifying answers during the CAT exam. By applying Vedic Maths tricks, candidates can quickly check if their selected answers are correct. This method ensures accuracy and saves valuable time during the exam.
Gives a boost to confidence
The better a candidate understands Vedic Maths and how well they can apply it to the questions in the CAT exam, the more confident they will be. With the much-needed boost of confidence, while taking the exam, students will perform well on the day of the exam and will know exactly how many questions they correctly answered.
First and foremost, once you start working with Quants, Read!! Read the SUM thoroughly to make sure you understand what you need to do. All that needs to be done now is to select the appropriate method for doing the sum and calculating the results. It is very easy if you understand and know which strategy to use. It is not a difficult task to speed Maths for CAT.
Make your basics strong
Understand the formulas
Strategies and Shortcuts
Finally, remember to;
Learn alternative CAT formula strategies
Make it a habit to exercise memory techniques
Create your own tables and charts,
Revise and Practice
Summing Up:
Vedic Maths is an excellent tool for improving your CAT 2025 score. It accelerates calculations, improves accuracy, and promotes confidence, particularly in the Quantitative Aptitude portion. It's also crucial to improve your analytical skills, which will aid you with other aspects of the exam.
By incorporating Vedic Maths into your study schedule, you will get an advantage over your competitors and boost your chances of admission to top business schools. Begin your preparation early, be persistent, and apply these tactics in your study sessions and mock examinations to notice genuine gains in your performance.
Frequently Asked Questions (FAQs)
Q: How can I combine Vedic mathematics into my CAT preparation?
A:
To improve your ability to perform quick calculations, begin by learning the basic Sutras, practising them regularly, and using them for mock tests.
Q: How can Vedic Math help CAT exam accuracy?
A:
Using Vedic Maths shortcuts allows you to quickly check your results, decreasing errors and increasing accuracy.
Q: What are the key features of Vedic mathematics?
A:
Vedic mathematics is quick, easy, precise, and diverse. It enhances mental calculating abilities, saves time, and boosts confidence.
Q: Why is Vedic Mathematics essential for the CAT 2025?
A:
It helps to minimize calculation time, enhance accuracy, and strengthen mental math skills, all of which are important for the CAT.
Q: How does Vedic Mathematics enhance CAT confidence?
A:
Mastering Vedic arithmetic strategies makes arithmetic feel easier and more manageable, giving you the confidence to tackle exam challenges.
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The CAT 2025 exam is a national-level MBA entrance test for IIMs and top B-schools in India. It will be held on 30th November 2025 in computer-based mode across ~170 cities.
The registration is open from 1st August to 13th September 2025 on
iimcat.ac.in
.
Admit cards will be available from 5th November 2025 onward.
Graduates with at least 50 marks (45 for SC/ST/PwD) are eligible to apply.
The exam tests English, Reasoning, and Quantitative Aptitude in three timed sections.
With 305 marks in ICAR PG and being from ST category, your chances of getting an AIEEA (CAT) seat is good, especially in plant sciences and less competitive subjects
M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.
Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.
The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :
It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired.
Question :
In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?
Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours.
The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.
It was also known that :
a) The stick with the red colour was opposite to the stick with the blue colour
b) There were exactly two sticks whose both ends had colours whose names started with the same letter
c) The stick with the grey colour was adjacent to the stick with the white colour
d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour
e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour
f) The stick with the white colour was opposite to the stick with the green colour
Question :
What was the colour of the bottom end of the stick having brown colour at the top end ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?
The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :
Question:
What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?
The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.
In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.
Dr Sanyal was able to gather the following partial information :
Hostel inmates
Menu preference for dinner
Total
Egg Meal
Fish Meal
Chicken Meal
Gents
20
Ladies
64
Total
60
The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :
1. Forty percent of the hostel inmates were ladies
2. One-third of the gentlemen inmates preferred an egg meal for dinner
3. Half the hostel inmates preferred either fish meal or chicken meal
Question:
What proportion of the lady hostel inmates preferred a fish meal for dinner ?
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Digital marketing is growing, diverse, and is covering a wide variety of career paths. Each job function aids in the development of effective digital marketing strategies and techniques. The aims and objectives of the individuals who opt for a career as a digital marketing executive are similar to those of a marketing professional: to build brand awareness, promote company services or products, and increase conversions. Individuals who opt for a career as Digital Marketing Executives, unlike traditional marketing companies, communicate effectively through suitable technology platforms.
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In a business analyst job role a lot of analysis is done, things are learned from past mistakes and the successful strategies are enhanced further. A business analyst goes through real-world data in order to provide the most feasible solutions to an organisation. Students can pursue Business Analytics to become Business Analysts.
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