Do questions get repeated in CAT: Many candidates often wonder whether questions are repeated in the CAT exam. As one of the most competitive management entrance tests, the CAT sees participation from over 2 lakh aspirants every year. While the exact questions may not be repeated, similar types of questions from certain sections and topics do appear frequently. Although the wording or numbers may change, the underlying concept or pattern often remains the same. According to the CAT 2025 exam pattern, the paper will consist of MCQs, but some non-MCQ (TITA) questions may also be included. This article explores the trend of repeated question types in the CAT exam, including examples and frequently recurring topics.
This Story also Contains
Do Questions Get Repeated in the CAT Exam?
Topics With Repeated Questions in the CAT
Type of Repeated Questions in the CAT 2025 VARC
CAT Previous Year Question Paper with Solution PDF (2010-2024)
Benefits of Practising Previous Year CAT Question Papers
Do Questions Get Repeated in the CAT
Do Questions Get Repeated in the CAT Exam?
Many candidates have questions about whether previous CAT questions are repeated in the actual exam. While exact repetition is rare, there are instances where similar questions reappear. Typically, these questions are not repeated word-for-word but are asked in an indirect or slightly altered manner, testing the same underlying concepts.
For example, A function f(n+2) = f(n+1) - f(n) appears twice in CAT and is represented differently both times.
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So, candidates should practice more on previous year CAT question papers to know the difficulty level of the exam and prepare for it.
How Many Questions Get Repeated in the CAT?
Candidates preparing for CAT 2025 can expect around 10 to 15 repeated or similar questions in the exam. These questions may not appear in the exact same form but often follow the same concept, pattern, or application as seen in previous year CAT question papers. Practising these past papers helps candidates become familiar with frequently asked question types and enhances problem-solving speed. Therefore, solving previous year CAT papers is a crucial part of preparation, giving candidates a clear advantage and helping improve their overall CAT 2025 score.
Topics With Repeated Questions in the CAT
The topics that are most expected to have a repeated set of questions are arithmetic and TITA (type in the answer). Due to the limited number of questionable concepts, the questions formulated for the CAT exam tend to remain mostly similar. Even if the candidates practice the most asked type of questions from these concepts, they can expect to find a few questions to be the same.
In the CAT exam, questions are generally of two types: MCQs (Multiple Choice Questions) and TITA (Type In The Answer). Among the questions that are repeated or follow similar patterns, TITA-type questions are more frequently observed compared to MCQs. Based on feedback from previous CAT aspirants, both MCQ and TITA questions have shown a tendency to recur in different forms in the upcoming CAT 2025 exam.
A significant portion of these repeated question types is found in the VARC (Verbal Ability and Reading Comprehension) section. In CAT, every Reading Comprehension (RC) question is linked to a passage that can range from 3 to 7 paragraphs. The VARC section comprises 24 questions, with around 6 passages—most being 3-4 paragraphs long, and one or two slightly longer.
These RC passages in CAT are selected from diverse sources, including biological sciences, physical sciences, social sciences, arts and humanities, business, and general topics, often adapted from academic or non-academic texts and periodicals.
To tackle RC questions effectively, candidates must develop skills like:
Identifying the main idea or summary of a passage
Differentiating between major and minor points
Analysing the structure of the text and how the parts relate
Drawing inferences and conclusions
Evaluating the author’s assumptions and perspective
Interpreting word meanings and sentence implications
Considering alternative explanations and identifying strengths and weaknesses in arguments
CAT 2025: VARC, DILR, and Quant MCQs & Weightages
Comprehensive CAT prep guide with focused practice on Verbal Ability, Data Interpretation & Logical Reasoning, and Quantitative Aptitude.
These are the key reading comprehension abilities assessed in CAT 2025. Mastering these can significantly enhance performance, especially since repeated RC question types are often built around such critical reading skills.
Check the CAT 2025 Subject-wise Syllabus
To plan your CAT 2025 preparation effectively, it’s important to understand the complete CAT 2025 syllabus for all three sections: VARC, DILR, and Quantitative Aptitude. The CAT 2025 syllabus for VARC includes topics such as reading comprehension passages, para jumbles, para summaries, odd-sentence out, and grammar-based questions. The CAT DILR syllabus 2025 focuses on data interpretation through tables, charts, and graphs, as well as logical reasoning topics like seating arrangement, puzzles, blood relations, and syllogisms. The CAT syllabus 2025 for Quantitative Aptitude covers arithmetic (percentages, profit and loss, time and work), algebra, geometry, number systems, and modern math topics like permutations and combinations and probability. Understanding these topics well will help candidates prepare strategically and boost their chances of scoring high.
CAT Previous Year Question Paper with Solution PDF (2010-2024)
Explore the past 15 years of CAT question papers in the table below. Click on the PDF links provided for each year and slot to download the CAT exam question paper PDFs. Save these CAT previous year papers and begin practising to strengthen your preparation.
Benefits of Practising Previous Year CAT Question Papers
Do questions get repeated in the CAT exam after being asked once? While exact repetition is rare, similar question types often reappear. This is why solving the CAT previous year question papers is a key part of effective preparation. Practising past year CAT papers offers multiple benefits that can enhance a candidate’s performance in CAT 2025. Here are the key advantages:
Boosts confidence by familiarising candidates with the CAT exam pattern and question types
Aids in performance analysis, helping identify strengths and weaknesses
Improves speed and time management through regular timed practice
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By working through previous year CAT papers, candidates gain a clear understanding of the difficulty level, question formats, and commonly tested concepts, ultimately giving them a competitive edge in the exam.
Frequently Asked Questions (FAQs)
Q: How many questions in CAT 2025 are likely to be similar to previous years?
A:
Candidates can expect around 10 to 15 questions in CAT 2025 to be similar in concept or pattern to questions from previous years. These are often found in topics like Arithmetic and TITA-type questions.
Q: Which topics usually have repeated or similar questions in the CAT exam?
A:
Topics like Arithmetic, Algebra, and Reading Comprehension (RC) frequently have repeated or familiar question types. TITA (Type In The Answer) questions also tend to follow common patterns.
Q: Are the same questions repeated in the CAT exam every year?
A:
Not exactly. The CAT exam rarely repeats questions word-for-word, but similar types and concepts often reappear. The language and numbers may change, but the core idea of the question can remain the same.
Q: How many questions in CAT 2025 are likely to be similar to previous years?
A:
Candidates can expect around 10 to 15 questions in CAT 2025 to be similar in concept or pattern to questions from previous years. These are often found in topics like Arithmetic and TITA-type questions.
Q: Which topics usually have repeated or similar questions in the CAT exam?
A:
Topics like Arithmetic, Algebra, and Reading Comprehension (RC) frequently have repeated or familiar question types. TITA (Type In The Answer) questions also tend to follow common patterns.
Q: Are the same questions repeated in the CAT exam every year?
A:
Not exactly. The CAT exam rarely repeats questions word-for-word, but similar types and concepts often reappear. The language and numbers may change, but the core idea of the question can remain the same.
Q: Can we switch between questions in CAT?
A:
Candidates can switch between questions for one section at a time only. Switching between sections of the CAT exam is not allowed. The candidates are given 40 minutes to attempt each section. Once the given time limit has passed the system will automatically switch to the next section.
Q: What is a good score in CAT?
A:
A good score in CAT can vary as per the exa goals of a candidate. For a candidate aiming to get into an IIM, a good CAT score would be between 98-99.9 percentile (it may vary depending on the category). For candidates wishing to go for non-IIMs, a good CAT score would be anything above the 90 percentile.
Q: How many marks are deducted in CAT for wrong questions?
A:
According to the latest marking scheme of the CAT exam, 1 mark is deducted for the questions that are marked incorrectly by the candidate. The CAT exam involves negative markings. For the right answer, 3 marks are awarded.
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The CAT 2025 exam is a national-level MBA entrance test for IIMs and top B-schools in India. It will be held on 30th November 2025 in computer-based mode across ~170 cities.
The registration is open from 1st August to 13th September 2025 on
iimcat.ac.in
.
Admit cards will be available from 5th November 2025 onward.
Graduates with at least 50 marks (45 for SC/ST/PwD) are eligible to apply.
The exam tests English, Reasoning, and Quantitative Aptitude in three timed sections.
With 305 marks in ICAR PG and being from ST category, your chances of getting an AIEEA (CAT) seat is good, especially in plant sciences and less competitive subjects
M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.
Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.
The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :
It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired.
Question :
In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?
Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours.
The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.
It was also known that :
a) The stick with the red colour was opposite to the stick with the blue colour
b) There were exactly two sticks whose both ends had colours whose names started with the same letter
c) The stick with the grey colour was adjacent to the stick with the white colour
d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour
e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour
f) The stick with the white colour was opposite to the stick with the green colour
Question :
What was the colour of the bottom end of the stick having brown colour at the top end ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?
Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'.
They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared.
They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders.
On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries.
On the backdrop of the above information answer the questions given :
Question:
Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?
The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :
Question:
What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?
The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.
In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.
Dr Sanyal was able to gather the following partial information :
Hostel inmates
Menu preference for dinner
Total
Egg Meal
Fish Meal
Chicken Meal
Gents
20
Ladies
64
Total
60
The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :
1. Forty percent of the hostel inmates were ladies
2. One-third of the gentlemen inmates preferred an egg meal for dinner
3. Half the hostel inmates preferred either fish meal or chicken meal
Question:
What proportion of the lady hostel inmates preferred a fish meal for dinner ?
A career as Marketing Director is also known as a marketing expert who is responsible for the overall marketing aspect of the company. He or she oversees plans and develops the company's budget. The marketing Director collaborates with the business team to plan and develop the marketing and branding strategies for the company's products or services.
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A Sales Manager leads a sales team to meet targets, formulates strategies, analyses performance, and monitors market trends. They typically hold a degree in management or related fields, with an MBA offering added value. The role often demands over 40 hours a week. Strong leadership, planning, and analytical skills are essential for success in this career.
A marketing manager is a person who oversees a company or product marketing. He or she can be in charge of multiple programmes or goods or can be in charge of one product. He or she is enthusiastic, organised, and very diligent in meeting financial constraints. He or she works with other team members to produce advertising campaigns and decides if a new product or service is marketable.
A Marketing manager plans and executes marketing initiatives to create demand for goods and services and increase consumer awareness of them. A marketing manager prevents unauthorised statements and informs the public that the business is doing everything to investigate and fix the line of products. Students can pursue an MBA in Marketing Management courses to become marketing managers.
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In a business analyst job role a lot of analysis is done, things are learned from past mistakes and the successful strategies are enhanced further. A business analyst goes through real-world data in order to provide the most feasible solutions to an organisation. Students can pursue Business Analytics to become Business Analysts.
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