IIM Sambalpur Placements 2024: Highest Package, Average Salary, Top Recruiters

IIM Sambalpur Placements 2024: Highest Package, Average Salary, Top Recruiters

Edited By Sundararajan | Updated on Aug 13, 2024 10:12 AM IST | #CAT

Indian Institute of Management (IIM), Sambalpur, conducts the summer and final placements every year. IIMS has released the final placement report 2024 on its official website, iimsambalpur.ac.in. As per the IIM Sambalpur placement report for MBA, the highest and average package stood at Rs 23.5 LPA and Rs 14.21 LPA, respectively. Also, during the IIM Sambalpur final placements 2024, the top 50% of the batch received an average package of Rs 16.61 LPA. Also, the median package of the batch was Rs 13.15 LPA. The top recruiters during IIM Sambalpur placements 2024 included Adabi, HDFC, HCL, CTS, TATA, TVS, Cognizant, etc.

This Story also Contains
  1. IIM Sambalpur Placements 2024: Highlights
  2. IIM Sambalpur Placements Summary 2024
  3. IIM Sambalpur Placements 2024: Top Recruiters
  4. IIM Sambalpur Summer Placements 2022-24
IIM Sambalpur Placements 2024: Highest Package, Average Salary, Top Recruiters
IIM Sambalpur Placements 2024: Highest Package, Average Salary, Top Recruiters

IIM Sambalpur Placements 2024: Highlights

Apart from this, out of a total of 193 students who participated in the IIM Sambalpur summer placements. Also, the highest and average stipends offered during the IIM Sambalpur summer placement 2024 batch are Rs 2 lakh and Rs 65k, respectively. Key highlights of the IIM Sambalpur placement 2024 are given below:

IIM Sambalpur Placement Report 2024

Particulars

IIM Sambalpur Placement Statistics

Total students

192 (Male: 65%; Female: 35%)

New recruiters

112

Total number of company visited

163

Average CTC

Rs 14.21 LPA

Median CTC

Rs 13.15 LPA

Highest CTC

Rs 23.50 LPA

Top 10% Average

Rs 20.76

Top 25% Average

Rs 18.71

Top 50% Average

Rs 16.61

This year, the number of visiting companies increased by 23.48%, and new recruiters increased by 49.33%.

Also Read: IIM Sambalpur Fees

IIM Sambalpur Placements Summary 2024

According to the IIM Sambalpur placement report, 46% of the students who participated in the placement drive had prior work experience. 54% of the students do not have any experience. The top profiles offered are Marketing, Operations, General Management, IT Analytics, Consulting, and Finance.

IIM Sambalpur Placement 2024: Month-wise Work Experience

Duration of Experience

Percentage

Freshers

54%

1-12 Months

15%

13-12 Months

23%

25-36 Months

5%

37+ Months

3%

IIM Sambalpur Placements 2024: Work Experience Sectors

Sectors

Percentage

IT/ITES

37%

Automobile, Manufacturing, Textile, and Energy

20%

EdTech

10%

BFSI/ NBFC

8%

Healthcare

6%

Others

9%

Also, improved trends were observed in the IIM Sambalpur average package awarded during the last three years during IIM Sambalpur MBA placements, which is given below:

1723523715992

IIM Sambalpur Placement Comparison 2024: With Other IIMs

The table below compares IIM Sambalpur MBA placements 2024 with other nearby IIMs:

IIM Name

Highest Package

Average Package

IIM Raipur

Rs 43.4 LPA

Rs 19.7 LPA

IIM Jammu

Rs 32 LPA (MBA HA & HM)

Rs 14.01 LPA

IIM Shillong

Rs 71.50 LPA

Rs 26.10 LPA

IIM Visakhapatnam

Rs 42.35 LPA

Rs 15.61 LPA

IIM Sambalpur Placements 2024: Top Recruiters

Below is the list of top candidates for IIM Sambalpur MBA placements 2024:

Tata Power

Gartner

PwC

Deloitte

GMR

Axis Bank

Vedanta

EY

Adani

Cognizant

HDFC Bank

Axis Bank

JIO

Kotak

TVS

Lenskart

Sutherland

DP Jain

People also looking for;

BIMTECH PGDM Admissions 2025

AACSB Accredited | Highest CTC: 24.43 LPA | Application Deadline: 31st December 2024

Great Lakes - PGPM & PGDM 2025

Admissions Open | Globally Recognized by AACSB (US) & AMBA (UK) | 17.3 LPA Avg. CTC for PGPM 2024 | Application Deadline: 1st Dec 2024

IIM Sambalpur Summer Placements 2022-24

Earlier, the institute released the MBA summer placement report for batch 2022-24. According to the report, the highest stipend and average stipend are Rs 2 lakh and Rs 65,382, respectively. Also, a total of 193 students participated in the IIM Sambalpur summer placements for batch 2022-24.

Particulars

Details

Total students

193

Average stipend

Rs 63,382

Median stipend

Rs 40,000

Highest stipend

Rs 2,00,000

Top 10% Average

Rs 1,83,712

Top 25% Average

Rs 1,35,270

Top 50% Average

Rs 1,02,804

IIM Sambalpur Placement 2024: Domain-wise

Domain

Percentage

Sales & Marketing

49%

Operations

22%

General Management

10%

Finance

8%

IT/ Analytics

5%

Consulting

3%

HR

3%

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Questions related to CAT

Have a question related to CAT ?

Hi,

Based on the previous year analysis, According to your CAT 2024 percentile some of the best colleges offering MBA and PGDM course in Telangana in which you have chances to get a seat are the following

  • GITAM School of Business, Hyderabad
  • Institute of Management Technology, Hyderabad
  • School of Business Excellence, Hyderabad
  • IIRM Hyderabad
  • Dhruva college of Management, Hyderabad

For more information about the colleges in which you have chances to get a seat you can predict using MBA college predictor tool provided below

https://bschool.careers360.com/cat-college-predictor

Hope this information will help you

Hi,

With a CAT 2024 score of 93.94 percentile, you have a good chance of getting calls from several IIMs. Here are some possibilities:

IIMs:

  • IIM Jammu

  • IIM Bodhgaya

  • IIM Udaipur

  • IIM Kashipur

  • IIM Vizag

Apart from IIMs, you can also consider other prestigious B-schools like:

  • Management Development Institute (MDI) Gurgaon

  • FMS Delhi

  • IIT Delhi

  • IIM Lucknow

  • IIM Indore

  • IIM Raipur


CAT exam is conducted every year for purpose of admission to various prestigious business school and management institutes in India. The exam is also considered among toughest entrance exams in India. The exam rats the logical skills of the candidates. You can get the college list based on your CAT score by simply visiting CAT College Predictor 2024

You can use CAT recommended books for self study like Arun Sharma, Nishit Sinha, and Gautam Puri, covering key areas like Verbal Ability & Reading Comprehension (VARC), Logical Reasoning (LR), Data Interpretation (DI), and Quantitative Aptitude (QA), including CAT past year papers and mock tests to practice effectively;

It is generally considered to be effective for preparing for the Common Admission Test (CAT) as they are specifically designed to cover the exam syllabus, provide relevant practice questions, and often include strategies from experienced educators, making them a valuable resource for serious CAT aspirants.

To know more CAT VALUABLE RESOURCE

CAT score of 78 percentile is considered good score and you can get admission to several colleges, including private colleges and some B-schools:

Some Private colleges you can consider

Great Lakes Institute of Management, Gurgaon; SDA Asia Center; MD Murshidabad; NIA Pune; IFMR, KREA University; ISBM Pune; BIMTECH, Greater Noida; IMT, Nagpur; IBS Hyderabad; SDMIMD, Mysore; KIIT School of Management; LIBA, Chennai; SIES, Navi Mumbai; VIT, Vellore; XIME, Bangalore; IMI, Bhubaneswar

B-schools which may call you for interview and group discussion

Birla Institute of Management and Technology (BIMTECH), Noida; Indian Institute of Forest Management (IIFM), Bhopal; Loyola Institute of Business Administration (LIBA), Chennai; Institute of Financial Management and Research (IFMR), Chennai

A excellent CAT score for admission to IIMs is around 97-98 percentile, while for other top MBA colleges, a score of 90-95 percentile is considered good. Many B-schools accept candidates with CAT scores in the range of 80-90 percentile.

CAT percentile predictor tools can be used on any device, including laptops, desktops, tablets, or mobile phones. To get the most accurate results, candidates must enter their CAT performance information precisely.

GOOD LUCK!!!

View All

Directions for question :

M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.

Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.

The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :

It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired. 

Question :

In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?

Option: 1

September 2020

 

 


Option: 2

May 2021


Option: 3

January 2021

 


Option: 4

January 2022 


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?

 

Option: 1

6.15 pm

 

 


Option: 2

6.17 pm

 


Option: 3

6.18 pm

 


Option: 4

6.20 pm


Directions for question :

Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours. 

The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.

It was also known that :

a) The stick with the red colour was opposite to the stick with the blue colour

b) There were exactly two sticks whose both ends had colours whose names started with the same letter

c) The stick with the grey colour was adjacent to the stick with the white colour

d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour

e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour

f) The stick with the white colour was opposite to the stick with the green colour

Question :

What was the colour of the bottom end of the stick having brown colour at the top end ?

Option: 1

 White 

 


Option: 2

Yellow 


Option: 3

Black

 


Option: 4

Grey


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?

 

Option: 1

6.28 pm

 


Option: 2

6.35 pm

 


Option: 3

6.38 pm


Option: 4

6.45 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?

Option: 1

6.20 pm

 

 


Option: 2

6.18 pm


Option: 3

6.15 pm

 


Option: 4

6.12 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?

 

Option: 1

6.22 pm

 


Option: 2

6.25 pm


Option: 3

6.28 pm 


Option: 4

6.30 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?

Option: 1

9

 


Option: 2

13


Option: 3

18


Option: 4

21


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?

Option: 1

6:38 pm

 


Option: 2

6:42 pm

 


Option: 3

6:47 pm


Option: 4

6:49 pm


Directions for question:

The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :

Question:

What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?

Option: 1 None

Option: 2 None

Option: 3 None

Option: 4 None

Directions for question:

The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.

In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.

Dr Sanyal was able to gather the following partial information :  

 

Hostel inmates

Menu preference for dinner

Total

Egg Meal

Fish Meal

Chicken Meal

Gents

   

20

 

Ladies

     

64

Total

 

60

   

 

The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :

1. Forty percent of the hostel inmates were ladies

2. One-third of the gentlemen inmates preferred an egg meal for dinner

3. Half the hostel inmates preferred either fish meal or chicken meal

Question:

What proportion of the lady hostel inmates preferred a fish meal for dinner ?

 

 

Option: 1

0.25

 

 


Option: 2

0.50

 


Option: 3

0.75

 


Option: 4

1.00 


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