Top 11 Affordable MBA Colleges in Kolkata: Fees, Admission, and Placements

Top 11 Affordable MBA Colleges in Kolkata: Fees, Admission, and Placements

Edited By Team Careers360 | Updated on Apr 15, 2025 12:29 PM IST | #CAT

11 Cheapest Colleges to Study MBA Course in Kolkata - In Kolkata, for an MBA course, there are 51 cheapest MBA colleges in Kolkata in total approved by AICTE (All India Institute of Technical Education), NAAC (National Assessment and Accreditation Council), and UGC (University Grants Commission) offering both regular/ distance learning from Public/Government and Private Institutions. These colleges offer MBA in many different branches; some of the top branches include Business Analytics, General Management, human resource management, and hospitality management. The top MBA colleges in Kolkata fees range from Rs 0.06 Lakhs to Rs 17.70 Lakhs, so it is quite a task to find a good college with low fees.

This Story also Contains
  1. Why You Should Think about Top Cheap MBA Colleges in Kolkata?
  2. Eligibility Criteria: Best Cheap MBA Colleges in Kolkata
  3. Browse Colleges: List of Colleges with Fees
  4. Admission Process: The Cheapest MBA Colleges in Kolkata
  5. Popular MBA Specializations
  6. Low Rankings: Top MBA colleges in Kolkata
Top 11 Affordable MBA Colleges in Kolkata: Fees, Admission, and Placements
Top 11 Affordable MBA Colleges in Kolkata: Fees, Admission, and Placements

Resource Links for Online MBA

Why You Should Think about Top Cheap MBA Colleges in Kolkata?

There are a number of students who are willing to pursue an MBA, as it offers multiple career options also with good placement packages and many middle/ lower class students will get admissions to the cheapest MBA colleges in Kolkata. Thus, to sort out their search for these colleges below is the list of the top cheap MBA colleges in Kolkata with low fees that students can look at.

Popular MBA Examinations

Eligibility Criteria: Best Cheap MBA Colleges in Kolkata

In Kolkata the eligibility criterion for most of the MBA course colleges remains the same; it may vary from college to college in some universities. For students who are looking into getting admission to the low fees MBA Colleges in Kolkata, the basic criteria that are there in every university are mentioned below: -

  • Students must have a bachelor’s degree in any discipline, be it technology, science, commerce, humanities, etc., from an accredited university.

  • Students must have a minimum overall score of 50% on a qualifying degree, as prescribed by most universities/institutes.

Browse Colleges: List of Colleges with Fees

Listed below are some of the cheapest MBA colleges in Kolkata to pursue the course which the students can consider for their higher education in this postgraduate qualification: -

Browse MBA Colleges By Location

View all MBA colleges in India:-

Admission Process: The Cheapest MBA Colleges in Kolkata

The best MBA colleges in Kolkata, whether high-paying institutions or cheaper colleges, accept admission based on entrance exams. The following is the process for Admission to top government MBA colleges in Kolkata with low fees.

  • Students must first meet the requirements for admission to the list of MBA universities in Kolkata.

  • Students must complete a bachelor's degree in any discipline or any specific discipline depending on the MBA major they choose.

  • Students must pass the required entrance exam scores and participate in the grading process.

  • Some MBA colleges in Kolkata accept entrance exam results directly, and students only need to fill out an application form for admission to the aforementioned institutions.

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Placement

Students get great placement opportunities after their graduation from MBA colleges in Kolkata. Here, in this section we have mentioned some of the cheapest colleges to study MBA courses in Kolkata and their placement details in the table below.

Name of College

Average/Median Salary (in Rs.)

IISWBM Kolkata

Rs. 7 Lakhs

NSHM Kolkata

-

FIEM Kolkata

-

Department of Business Management, University of Calcutta

-

IBM Kolkata

-

St Mary's Technical Campus, Kolkata

-

Institute of International Trade, Kolkata

-

Institute of Management Study, Kolkata

-

Brainware University, Kolkata

-

Guru Nanak Institute of Hotel Management, Kolkata

-

Popular MBA Specializations

Listed below are some of the most sought-after MBA specializations that are popular with candidates pursuing MBA in leading business colleges across India.

Low Rankings: Top MBA colleges in Kolkata

There are many cheapest MBA colleges in Kolkata that charge low course fees and offer admission to candidates who have scored low ranks or scores in the MBA entrance exams. Listed below are the best cheap MBA colleges in Kolkata offering admission to students with low ranks: -

Frequently Asked Questions (FAQs)

1. Are there any cheapest Colleges in Kolkata for women only to study MBA courses?

No, presently there are no Colleges in Kolkata for women only to study MBA courses.

2. What all entrances are required in the cheapest Colleges in Kolkata for MBA courses?

The following are some of the cheapest colleges in Kolkata for MBA course requiring entrances to get admission: Department of Business Management, University of Calcutta, Kolkata – Exam required – CAT; Institute of Management Study, Kolkata - Exam required – JEMAT, MAT; Budge Budge Institute of Technology, Kolkata – Exam required – JEMAT and Pailan College of Management and Technology, Kolkata – Exam required – JEMAT, MAT.

3. How many government cheapest colleges to study MBA courses are there in Kolkata?

The low fees government colleges in Kolkata are:

  • Indian Maritime University. Fees: Rs 4.00 Lakh

  • Marine Engineering and Research Institute: Rs 4.00 Lakh

  • IISWBM, Kolkata: Rs 6.00 Lakh

4. Do the cheapest MBA colleges in Kolkata provide distance education?

Yes, only 1 college offers an MBA course in distance learning and that is the Carreograph Institute of Management Studies, Kolkata.

5. What all major courses do cheapest colleges to study MBA course in Kolkata offers?

The major courses offered by cheapest colleges to study MBA Course in Kolkata are MBA; MBA Human Resource and Industrial Management; MBA Digital Marketing; MBA Integrated and MBA Hospitality and Hotel Administration.

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Questions related to CAT

Have a question related to CAT ?

Hi aspirant,

Preparing for any competitive exam, whether it is the Union Public Service Commission (UPSC) or the Common Admission Test (CAT), requires a deliberate and consistent strategy.

  1. Achieving success in the CAT requires a combination of conceptual clarity, strategic planning, and consistent practice of its three sections : quantitative aptitude (QA) , verbal ability and reading comprehension (VARC) , and logical reasoning and data interpretation (LRDI) .

CAT Exam Preparation Tips 2025

You can refer to the link given above for more information on the same,

  1. Preparing for the UPSC exam requires a strategic and sustained effort.         Begin by thoroughly understanding the detailed syllabus and exam               pattern for both the preliminary and main examinations. Develop a     strong foundation by studying NCERT books and then move on to standard reference materials for each subject like History, Geography, Polity, Economy, and Science & Technology. Simultaneously, stay updated with current affairs through regular reading of newspapers and magazines.

How To Prepare for UPSC IAS

You can also refer to this link.

All the best!

Hi aspirant,

  1. The CUSAT CAT exam centers for 2025 are spread across India, including major urban locations like New Delhi, Kolkata, Mumbai, Chennai, and Bangalore, as well as towns in Kerala such as Ernakulam, Thiruvananthapuram, Kozhikode, and others.
  2. The exam for individuals choosing centers outside of Kerala (codes 101 and 104) is slated for May 11, 2025, while exams for places within Kerala are scheduled for May 10, 11, and 12.
  3. To find your assigned exam center, download and review the admit card once it is issued. The exam center's exact location and address will be specified on your invite card.

CUSAT CAT Test Centres 2025

You can also refer to the link given above for more information on the same.

All the best!

Hi aspirant,

The CUSAT CAT 2025 admit card has been released.

The admit card will be accessible for download on the official website, admissions.cusat.ac.in. Candidates can obtain their admit card by logging into their candidate portal and entering their User ID and password. The admit card will provide vital information including the exam date, time, and location.

CUSAT CAT Admit Card 2025

You can also refer to this link for more information on the same.

All the best!

Hi aspirant,

As of the CAT 2024 exam for the MBA class of 2025-2027 at IIM Mumbai, the NC-OBC (Non-Creamy Other Backward Classes) category requires an overall percentile of 75.

It is essential to understand that these are the minimal qualifying percentiles required to go to the next level, the Personal Interview (PI). The actual cutoffs for receiving a PI call may be much higher, depending on the number of candidates, their profiles, and IIM Mumbai's special admission requirements for the year.

A higher score will considerably improve your chances of being shortlisted for the PI process.

CAT Cut off for IIM for OBC Category

You can also refer to the link given above for more information.

All the best!

All the best!

The CAT is a great option after graduation if you're interested in pursuing an MBA and building a career in management. It can open doors to top business schools like IIMs and lead to lucrative corporate roles. However, if you're not interested in management, there are other career options like higher studies, certifications, or entrepreneurship. Consider your career goals, interests, and investment before deciding.



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Directions for question :

M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.

Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.

The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :

It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired. 

Question :

In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?

Option: 1

September 2020

 

 


Option: 2

May 2021


Option: 3

January 2021

 


Option: 4

January 2022 


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?

 

Option: 1

6.15 pm

 

 


Option: 2

6.17 pm

 


Option: 3

6.18 pm

 


Option: 4

6.20 pm


Directions for question :

Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours. 

The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.

It was also known that :

a) The stick with the red colour was opposite to the stick with the blue colour

b) There were exactly two sticks whose both ends had colours whose names started with the same letter

c) The stick with the grey colour was adjacent to the stick with the white colour

d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour

e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour

f) The stick with the white colour was opposite to the stick with the green colour

Question :

What was the colour of the bottom end of the stick having brown colour at the top end ?

Option: 1

 White 

 


Option: 2

Yellow 


Option: 3

Black

 


Option: 4

Grey


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?

 

Option: 1

6.28 pm

 


Option: 2

6.35 pm

 


Option: 3

6.38 pm


Option: 4

6.45 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?

Option: 1

6.20 pm

 

 


Option: 2

6.18 pm


Option: 3

6.15 pm

 


Option: 4

6.12 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?

 

Option: 1

6.22 pm

 


Option: 2

6.25 pm


Option: 3

6.28 pm 


Option: 4

6.30 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?

Option: 1

9

 


Option: 2

13


Option: 3

18


Option: 4

21


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?

Option: 1

6:38 pm

 


Option: 2

6:42 pm

 


Option: 3

6:47 pm


Option: 4

6:49 pm


Directions for question:

The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :

Question:

What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?

Option: 1 None

Option: 2 None

Option: 3 None

Option: 4 None

Directions for question:

The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.

In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.

Dr Sanyal was able to gather the following partial information :  

 

Hostel inmates

Menu preference for dinner

Total

Egg Meal

Fish Meal

Chicken Meal

Gents

   

20

 

Ladies

     

64

Total

 

60

   

 

The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :

1. Forty percent of the hostel inmates were ladies

2. One-third of the gentlemen inmates preferred an egg meal for dinner

3. Half the hostel inmates preferred either fish meal or chicken meal

Question:

What proportion of the lady hostel inmates preferred a fish meal for dinner ?

 

 

Option: 1

0.25

 

 


Option: 2

0.50

 


Option: 3

0.75

 


Option: 4

1.00 


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A BDE often collaborates with cross-functional teams, including marketing and product development, to align business objectives. Strong communication, negotiation, and relationship-building skills are essential for success in this role. BDE strives to expand the company's customer base, drive sales, and contribute to overall organisational growth in a dynamic and competitive business environment.

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