How Many Marks Are Required in CAT 2025 for IIM Kozhikode Admission?

How Many Marks Are Required in CAT 2025 for IIM Kozhikode Admission?

Edited By Himanshu Shekhar | Updated on May 08, 2025 04:56 PM IST | #CAT

After completing CAT 2025 on November 30, candidates want to know how many marks are required in CAT for IIM Kozhikode, one of the top-ranked B-Schools in India. According to NIRF ranking, IIM Kozhikode was ranked as no 3 in the management category. IIM Calcutta has released the official response sheet and the official answer key, and one can expect the CAT result to be out in the 2nd week of December. As one of the top-ranked management colleges in India, IIM Kozhikode has a very low acceptance rate and a strict, elaborate admission process. The candidate willing to apply for the IIM Kozhikode has to go through primarily two stages. Read this article to know more about how many marks are required in CAT for IIM Kozhikode.

This Story also Contains
  1. How many marks required in CAT for IIM Kozhikode: Minimum Eligibility Percentile
  2. IIM Kozhikode Eligibility Criteria
  3. IIM Kozhikode Selection Process
How Many Marks Are Required in CAT 2025 for IIM Kozhikode Admission?
How Many Marks Are Required in CAT 2025 for IIM Kozhikode Admission?

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How many marks required in CAT for IIM Kozhikode: Minimum Eligibility Percentile

Minimum Percentile Requirements for the first shortlist for a batch of 2026-28

Category

VARC

DILR

QA

Aggregate

General

75

75

75

85

NC-OBC

65

65

65

75

EWS

65

65

65

75

SC

55

55

55

65

ST

45

45

45

55

PWD

45

45

45

60

Apart from the Minimum CAT SCore Percentile and the sectional percentile, IIM Kozhikode also takes the minimum marks from the class X/ SSC percentage as well as the class XII/HSC percentage from the below list-

Minimum Eligibility Criteria regarding SSC/ X class + HSC/ XII percentage for IIM Kozhikode

Category

SSC/X Class Percentage

HSC/XII Class Percentage

General

60

60

NC-OBC

60

60

EWS

60

60

SC

60

60

ST

55

55

PWD

55

55

IIM Kozhikode Eligibility Criteria

The minimum criteria to apply for the IIM Kozhikode in the management courses are -

  • Three years bachelor's degree in any of the disciplines.
  • The Bachelor's degree should have been completed at a recognized university.
  • The candidate must have a minimum of 60% marks or equivalent CGPA.
  • The graduation degree obtained by the candidate must have come after completing their higher secondary schooling (10+2) or equivalent.
  • Applicants must have a valid, positive scaled CAT score. The positive scaled CAT score will be considered not only as an overall percentile but at the same time in the sectional category as well.
  • Applicants who do not have a bachelor’s degree but have completed their CA/ICWA/CS must have secured atleast 50 percent of marks in aggregate.

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IIM Kozhikode Admission Required Documents

The applicants who are willing to apply for the IIM Kozhikode need to submit the following documents at the time of application-

  1. 10th board, 12th board, and bachelor’s degree transcripts
  2. Bachelor’s degree certificate / provisional degree certificate (if applicable)
  3. Bonafide certificate (for candidates studying in final year)
  4. Professional degree transcripts (CA/CS/ICWA) (if applicable)
  5. Professional degree certificate (if applicable)
  6. Statement of purpose
  7. Work experience letters, first and last payslips (if applicable)
  8. SC/ST/NC-OBC/EWS certificate (if applicable)
  9. Relevant disability certificate and UDID Card for persons with disability (PwD)
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What is the Reservations Policy in IIM Kozhikode

IIM Kozhikode has a lower acceptance rate. However, within the decided allotted seats, IIM Kozhikode will follow the Government of India (GoI) reservation policy for admission to Central Education institutions (CEIs).

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IIM Kozhikode Selection Process

As mentioned earlier in this article, IIM Kozhikode has an extensive selection process conducted in several phases. The candidates needed to go through the following selection process -

  • First of all, a shortlist is prepared based on a pre-determined minimum score in sectors like CAT, Graduation, Class XII, and Class X. Those candidates who have secured those minimum marks can register for the interview. However, the candidates needed to keep in mind that these are pre-interview registration processes rather than the call for an interview.
  • The Stage 2 process applies to the eligible candidates, who completed the registration process in Stage 1 for admission to IIM Kozhikode, and it is for the determination of the candidates to be called for personal interview (PI). A shortlist of candidates in each category will be prepared based on an Aggregate Index Score (AIS). The AIS is computed based on the performance in CAT 2025, Class X, Class XII, Gender/Academic diversity criterion, and work experience. Each component of the AIS is given a different weightage.
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Aggregate Index Score Computation for Stage 2 Shortlist

Component

Weightage

CAT 2025 Index Score

50%

Class X Percentage Score

15%

Class XII Percentage Score

20%

Gender/Academic Diversity Score

10/5 %

Work Experience Score

5%

  • The short-listed candidates must appear for a Written Ability Test (WAT) followed by a Personal Interview (PI).
  • The entire process will last for a half-day (morning or afternoon). In this process, the candidates will write an essay, followed by a PI. The essay topic will be announced at the venue just before the start of the WAT session.
  • During the PI process, the panel will evaluate the academic efforts and disposition, general awareness and social disposition, attitude, personality and communication, and the quality of work experience of each candidate. The resume score will be calculated based on academic and professional qualifications and certifications.
  • After the WAT and PI process concludes, the final scores will be computed based on the performances in CAT 2025, PI, WAT, and resume scores.
  • A category-wise merit list will be prepared based on the final scores.
  • Admission offers will be made to candidates following the merit list as per the Government of India reservation norms.
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IIM Kozhikode: An Overview

Institution

Indian Institute of Management -Kozhikode

Last Year's NIRF Ranking

2

Course Duration

2 years

Semester

4 semester

MBA Course Fees

INR 20.50 Lakhs

Highest Salary procured

INR 72.02 Lakhs

Average Salary procured

INR 27 Lakhs

Frequently Asked Questions (FAQs)

1. At what percentile will I get IIM Kozhikode?

The qualifying CAT cut-off for IIM Kozhikode is 85 percentile for the general candidates. However, the final cut-off might reach up to 97-100. 

2. How much should I score in the CAT to get into IIM?

Though the qualifying CAT cut-offs for top IIMs are hovering between 70-90 percentile, the final cut-off to get into IIMs usually ranges from 98 to 100 percentile for General category students.

3. What CAT score is required for IIM Kozhikode?

The qualifying CAT cut-off for IIM Kozhikode is 85 percentile for the general candidates. While qualifying percentages for the other categories as follows 75 percentile for EWs, 70 percentile for SC candidates, and 60 for PWD candidates. 

4. How to get the 99 percentile in CAT?

To get an overall percentile of 99, the focus should be to score 85+ percentile in any two sections and 99 percentile in the remaining section.

5. Which IIM is best for MBA?

IIM Ahmedabad tops the list of B-Schools in India, while IIM Kozhikode is in the 2nd position according to the last year's NIRF Ranking. 

6. What are the fees of IIM Kozhikode?

The fee of IIM Kozhikode to get into the MBA courses is INR 26.00 Lakhs.

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Questions related to CAT

Have a question related to CAT ?

Hello,

with a 74,000 rank in VITEEE, getting CSE at VIT-AP in category 1 is unlikely, but category 2 is possible depending on seat availability. CSE is highly competitive, but VIT-AP generally has lower cutoffs than Vellore or Chennai campuses.keep backup options and consider related branches like CSE with specializations.

With a rank of 74,000 in VITEEE, it is unlikely that you will secure admission in Computer Science Engineering (CSE) in either Category 1 or Category 2 at VIT AP, as the cutoffs for CSE are generally higher. However, you may explore other branches or options.

With a VITEEE 2025 rank of 74,000 , securing admission to the B.Tech in Computer Science and Engineering (CSE) program at VIT-AP University under Category 1 or Category 2 is not feasible .

VIT-AP CSE Cutoff Trends

Based on previous years' data, the cutoff ranks for the CSE program at VIT-AP are as follows:

  • Category 1 : Up to 15,000

  • Category 2 : 15,001 – 25,000

  • Category 3 : 25,001 – 40,000

  • Category 4 : 40,001 – 55,000

  • Category 5 : 55,001 – 70,000+

Given your rank of 74,000 , you fall beyond the typical cutoff for Category 5. While there might be slight variations in cutoff ranks each year based on factors like seat availability and applicant pool, it's unlikely that the cutoff for Category 5 would extend significantly beyond 70,000.

Alternative Options

  1. Consider Other Campuses : VIT Bhopal and VIT Chennai may have slightly higher cutoff ranks for CSE in higher categories. Exploring these campuses could increase your chances of admission.

  2. Explore Other Specializations : If you're open to related fields, programs like CSE with specializations in AI/ML , Data Science , or Cybersecurity might have different cutoff trends.

  3. Look into Other Institutions : Private universities such as SRM Institute of Science and Technology , Amity University , or Sharda University offer CSE programs with varying admission criteria.

  4. Alternative Pathways : Consider enrolling in a diploma or certification course in computer science or related fields to build foundational knowledge, and then explore lateral entry options into B.Tech programs. https://engineering.careers360.com/articles/viteee-cutoff

Hi aspirant,

Preparing for any competitive exam, whether it is the Union Public Service Commission (UPSC) or the Common Admission Test (CAT), requires a deliberate and consistent strategy.

  1. Achieving success in the CAT requires a combination of conceptual clarity, strategic planning, and consistent practice of its three sections : quantitative aptitude (QA) , verbal ability and reading comprehension (VARC) , and logical reasoning and data interpretation (LRDI) .

CAT Exam Preparation Tips 2025

You can refer to the link given above for more information on the same,

  1. Preparing for the UPSC exam requires a strategic and sustained effort.         Begin by thoroughly understanding the detailed syllabus and exam               pattern for both the preliminary and main examinations. Develop a     strong foundation by studying NCERT books and then move on to standard reference materials for each subject like History, Geography, Polity, Economy, and Science & Technology. Simultaneously, stay updated with current affairs through regular reading of newspapers and magazines.

How To Prepare for UPSC IAS

You can also refer to this link.

All the best!

Hi aspirant,

  1. The CUSAT CAT exam centers for 2025 are spread across India, including major urban locations like New Delhi, Kolkata, Mumbai, Chennai, and Bangalore, as well as towns in Kerala such as Ernakulam, Thiruvananthapuram, Kozhikode, and others.
  2. The exam for individuals choosing centers outside of Kerala (codes 101 and 104) is slated for May 11, 2025, while exams for places within Kerala are scheduled for May 10, 11, and 12.
  3. To find your assigned exam center, download and review the admit card once it is issued. The exam center's exact location and address will be specified on your invite card.

CUSAT CAT Test Centres 2025

You can also refer to the link given above for more information on the same.

All the best!

View All

Directions for question :

M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.

Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.

The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :

It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired. 

Question :

In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?

Option: 1

September 2020

 

 


Option: 2

May 2021


Option: 3

January 2021

 


Option: 4

January 2022 


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?

 

Option: 1

6.15 pm

 

 


Option: 2

6.17 pm

 


Option: 3

6.18 pm

 


Option: 4

6.20 pm


Directions for question :

Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours. 

The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.

It was also known that :

a) The stick with the red colour was opposite to the stick with the blue colour

b) There were exactly two sticks whose both ends had colours whose names started with the same letter

c) The stick with the grey colour was adjacent to the stick with the white colour

d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour

e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour

f) The stick with the white colour was opposite to the stick with the green colour

Question :

What was the colour of the bottom end of the stick having brown colour at the top end ?

Option: 1

 White 

 


Option: 2

Yellow 


Option: 3

Black

 


Option: 4

Grey


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?

 

Option: 1

6.28 pm

 


Option: 2

6.35 pm

 


Option: 3

6.38 pm


Option: 4

6.45 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?

Option: 1

6.20 pm

 

 


Option: 2

6.18 pm


Option: 3

6.15 pm

 


Option: 4

6.12 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?

 

Option: 1

6.22 pm

 


Option: 2

6.25 pm


Option: 3

6.28 pm 


Option: 4

6.30 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?

Option: 1

9

 


Option: 2

13


Option: 3

18


Option: 4

21


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?

Option: 1

6:38 pm

 


Option: 2

6:42 pm

 


Option: 3

6:47 pm


Option: 4

6:49 pm


Directions for question:

The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :

Question:

What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?

Option: 1 None

Option: 2 None

Option: 3 None

Option: 4 None

Directions for question:

The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.

In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.

Dr Sanyal was able to gather the following partial information :  

 

Hostel inmates

Menu preference for dinner

Total

Egg Meal

Fish Meal

Chicken Meal

Gents

   

20

 

Ladies

     

64

Total

 

60

   

 

The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :

1. Forty percent of the hostel inmates were ladies

2. One-third of the gentlemen inmates preferred an egg meal for dinner

3. Half the hostel inmates preferred either fish meal or chicken meal

Question:

What proportion of the lady hostel inmates preferred a fish meal for dinner ?

 

 

Option: 1

0.25

 

 


Option: 2

0.50

 


Option: 3

0.75

 


Option: 4

1.00 


Marketing Director

A career as Marketing Director is also known as a marketing expert who is responsible for the overall marketing aspect of the company. He or she oversees plans and develops the company's budget. The marketing Director collaborates with the business team to plan and develop the marketing and branding strategies for the company's products or services. 

4 Jobs Available
Business Development Executive

A Business Development Executive (BDE) is a professional responsible for identifying growth opportunities and fostering strategic partnerships to enhance a company's market position. Typically, a BDE conducts market research, analyses industry trends, and identifies potential clients or business prospects. He or she plays a crucial role in developing and implementing sales strategies to achieve revenue targets. 

A BDE often collaborates with cross-functional teams, including marketing and product development, to align business objectives. Strong communication, negotiation, and relationship-building skills are essential for success in this role. BDE strives to expand the company's customer base, drive sales, and contribute to overall organisational growth in a dynamic and competitive business environment.

3 Jobs Available
Content Marketing Specialist

Content Marketing Specialists are also known as Content Specialists. They are responsible for crafting content, editing and developing it to meet the requirements of digital marketing campaigns. To ensure that the material created is consistent with the overall aims of a digital marketing campaign, content marketing specialists work closely with SEO and digital marketing professionals.

3 Jobs Available
Sales Manager

A sales manager is a revenue-generating source for a company. Any organisation or company which sells a commodity or service requires sales to generate revenue. A Sales manager is a professional responsible for supervising the sales team. An Individual as a sales manager works closely with salespeople, assigns sales territories, sets quotas, mentors the members of the sales, assigns sales training, and builds a sales plan. 

The Sales Manager work also includes hiring and laying off sales personnel after evaluating his or her work performance. In bigger entities, sales quotas and plans are usually set at the executive level. He or she is responsible for overseeing the set target or quotas met by salespeople or upholding any policy. He or she guides his or her fellow salespeople and allows them to sell.

2 Jobs Available
Business Analyst

Individuals who opt for a career as a business analyst look at how a company operates. He or she conducts research and analyses data to improve his or her knowledge about the company. This is required so that an individual can suggest the company strategies for improving their operations and processes.

In a business analyst  job role a lot of analysis is done, things are learned from past mistakes and the successful strategies are enhanced further. A business analyst goes through real-world data in order to provide the most feasible solutions to an organisation. Students can pursue Business Analytics to become Business Analysts. 

2 Jobs Available
Marketing Manager

A marketing manager is a person who oversees a company or product marketing. He or she can be in charge of multiple programmes or goods or can be in charge of one product. He or she is enthusiastic, organised, and very diligent in meeting financial constraints. He or she works with other team members to produce advertising campaigns and decides if a new product or service is marketable. 

A Marketing manager plans and executes marketing initiatives to create demand for goods and services and increase consumer awareness of them. A marketing manager prevents unauthorised statements and informs the public that the business is doing everything to investigate and fix the line of products. Students can pursue an MBA in Marketing Management courses to become marketing managers.

2 Jobs Available
SEO Analyst

An SEO Analyst is a web professional who is proficient in the implementation of SEO strategies to target more keywords to improve the reach of the content on search engines. He or she provides support to acquire the goals and success of the client’s campaigns. 

2 Jobs Available
Digital Marketing Executive

Digital marketing is growing, diverse, and is covering a wide variety of career paths. Each job function aids in the development of effective digital marketing strategies and techniques. The aims and objectives of the individuals who opt for a career as a digital marketing executive are similar to those of a marketing professional: to build brand awareness, promote company services or products, and increase conversions. Individuals who opt for a career as Digital Marketing Executives, unlike traditional marketing companies, communicate effectively through suitable technology platforms.

2 Jobs Available
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