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Event Management Courses After 10th - Eligibility, Duration, Top Institutes

Event Management Courses After 10th - Eligibility, Duration, Top Institutes

Edited By Moksh Dheri | Updated on Apr 28, 2025 12:27 PM IST | #CAT

Event Management is an exciting and creative career. It involves planning and organising events like weddings, concerts, conferences, exhibitions, music festivals and even corporate meetings. Those who enjoy working with people, managing tasks, and thinking creatively, event management can be a great option for students after their 10th grade.

This Story also Contains
  1. List of Event Management Courses After 10th
  2. Event Management Courses After 10th - Certificate in Event Management
  3. Event Management Courses After 10th - Online Courses in Event Management
Event Management Courses After 10th - Eligibility, Duration, Top Institutes
Event Management Courses After 10th - Eligibility, Duration, Top Institutes

However, many students think they can wait until after 12th to start career courses, however, many courses are available to pursue right after 10th grade. These courses help the students learn important career-oriented skills such as planning, communication, budgeting, and time management at an early stage of their careers.

Event Management is the process of planning and organising large-scale events such as festivals, conferences, and weddings. It is a career path that requires essential skills and the ability to manage challenging tasks that can occur at any point in an event. Event management encompasses the planning, execution, and organisation of any event, not only for informal events but also for formal events.

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To succeed in Event Management after 10th, you must possess excellent communication skills, event planning skills, and be willing to work odd and long shifts. Apart from handling props and arranging logistics, event management also requires managing people.

Pursuing Event Management courses after the 10th gives the students an early advantage, and students get more time to practice. They get more time to practice, work on real projects, and build a strong career before others. They can work with event companies or even start their own business venture.

In this article, we will discuss the different event management courses students can pursue after 10th grade, along with learn and the career options available. Students passionate about organising events and making a joyful experience for the clients can apply for these courses.

Why Choose Event Management Courses After 10th?

Choosing Event Management courses after the 10th can be a smart decision for students who are passionate about organising, planning, and being creative. Some of the benefits of pursuing Event Management courses after 10th are mentioned below.

  • Early Career- These courses help the students in providing an early career boost and head start over others.
  • Professional Skills- Students learn job-specific skills such as communication, budgeting, problem-solving, and time management.
  • Real-life Experience- Students gain experience by working on small projects, internships, and part-time jobs. It also makes their resume stand out from the rest.
  • Entrepreneurship- Those interested in entrepreneurship can even establish their own event management firm.

List of Event Management Courses After 10th

There are a variety of event management courses that are available at different levels, each having its eligibility criteria. The following table highlights event management courses for 10th-pass candidates, along with fee structure and duration.

Course
Duration
Fee Structure

Diploma in Event Management

1 year

Rs. 20,000 - Rs 1,16,820

Certificate Course in Event Management

2 months - 6 months

Rs 25,000 - Rs 55,000

Online Course in Event Management

36 hours to 3 months

-

Diploma in Event Management

Studying event management includes identifying the brand's target audience, understanding the event concept, and coordinating the technical aspects before the event is launched. The diploma in event management after 10th will help you learn the complexity of event planning and let you become a part of the most dynamic industry.

The event management diploma courses after 10th cover Event Planning and Team Management, Principles of Event Management, Event Safety and Security, Basic Event Leadership and Communication, Event Accounting, Event Marketing, and Advertising.

Diploma in Event Management Course Duration - The duration of this diploma in event management after 10th is one year.

Diploma in Event Management Course Eligibility – A student must have passed class 10th or equivalent from a recognised board.

Diploma in Event Management Career Options – The career options after the Event Management course can be Event Manager, Event Planner, Marketing Executive, or Logistics Manager. However, to reach these career roles, you will need to have good experience in the related field.

Diploma in Event Management Top Institutes –

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Also Read: Event Management Courses After 12th

Event Management Courses After 10th - Certificate in Event Management

Certifications in Event Management are short-term courses that have a duration of two to six months, depending on the college or institute that offers them. The certificate course introduces students to the nuances of the event management and planning industry. The course curriculum covers topics such as Introduction to Events & Events Industry, Introduction to Hospitality, Events Marketing, Logistics Management, Types of Events, Stages of Planning or Event, and Role of Branding.

Certificate in Event Management Duration - The duration of the course is two to six months, depending on the college or institute.

Certificate in Event Management Eligibility Criteria – A student must have passed class 10th or equivalent from a recognised board.

Certificate in Event Management Career Options – After pursuing event management after 10th, they can be employed as a Stage Decorator, Wedding Planner, Exhibition Organiser, and Event Accounts Manager.

Event Management Courses After 10th - Online Courses in Event Management

Apart from Diploma and Certificate courses, students can pursue short-term courses in Event Management after 10th through online platforms for a very low course fee. The duration of the course can vary from 36 hours to 3 months. Some of the online platforms are:

  • Udemy
  • Oxford Home Study
  • Event Academy
  • International Career Institute(ICI)
  • Universal Class
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Related: Online Event Management Courses & Certifications

A career as an event manager is full of opportunities because get-togethers and events are a great way for people to come together and socialise. Event management courses after 10th, including both diploma and certificate courses, are a good start for students who are interested in this field.

Frequently Asked Questions (FAQs)

1. What are Event Management courses after 10th all about?

An event management course teaches students about all of the important aspects of event planning and execution. The majority of these courses like a diploma in event management after 10th will prepare you for the workforce and improve your job prospects.

2. Can I join an event management course after class 10th?

Yes, you can pursue an event management course after 10th directly after class 10th too. Many institutes offer one year to 6 months diploma/certificate courses in event management after class 10th.

3. What are the 3 types of events?

It is possible to categorise events based on their type, size, and context. The types of events can be classified as corporate, private, or charitable.

4. Is Event Management a good job?

Event management courses after 10th can be a good career choice as it does not require a large investment and provides a lot of independence and flexibility to work. If you enjoy organising events and have good organisational skills, you can make a successful career in event management.

5. How to become an event planner with no experience?

You can begin as an intern or as a manager in an event planning agency. Some people start small, planning events for family and friends. As an event manager or organiser, you can also experiment with virtual and hybrid event platforms.

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Questions related to CAT

Have a question related to CAT ?

CAT ( Common Addmission Test ) is for those students who want to study MBA or other post-graduation program in mangement field. Who have Bachelor's degree with minimum 50% recognised university can apply for CAT .final year graduation students are also eligible to apply for CAT exam .

The CAT (Common Admission Test) is a national-level entrance exam conducted in India for admission to MBA and other postgraduate management programs offered by the Indian Institutes of Management (IIMs) and many other top B-schools. It tests candidates on Quantitative Aptitude, Verbal Ability & Reading Comprehension, Data Interpretation, and Logical Reasoning.

The exam is important because a high CAT score opens the door to prestigious institutions like the IIMs, which are known for excellent education, high-paying placements, and global recognition

If there's a slight variation in your name between your government ID and school marksheets, it's best to use the name exactly as it appears on your 10th or 12th marksheet while filling out the CAT form, since academic records are the primary documents used for verification during admission. However, ensure that the variation isn’t too major if it is, you might consider getting an affidavit or correction done in the future. For now, stay consistent with your academic records to avoid any mismatch during document verification after the exam.

With a CAT rank of 5419, your percentile is around 95 to 97. This means you may not get into the top IIMs like Ahmedabad, Bangalore, or Calcutta, because they usually take students above 98 or 99 percentile. But you still have good chances at newer IIMs and other top MBA colleges.

You can get admission into IIMs like Amritsar, Raipur, Jammu, Udaipur, and Bodh Gaya. These IIMs accept students with lower percentiles, usually between 90 and 94.

Apart from IIMs, you can also get colleges like MDI Gurugram, IMI Delhi, Great Lakes Chennai, and maybe even FMS Delhi or JBIMS Mumbai depending on your category and performance in interview rounds.

You should now start preparing for the interview, group discussions, and written tests that most colleges will conduct after shortlisting you based on your CAT rank.

Here are websites you can check for cut-off and admission details:
https://www.imsindia.com/blog/cat-cutoff/

Hello Sahitya

For FMS Delhi, your percentile should be 99%+ and it should be 99.5%+ to be on the safer side.

Now coming to the academics:
1. 10th marks: 75%+ are given 10 out of 10
2. 12th marks: 75%+ are given 10 out of 10
3. Graduation marks: FMS doesn't considers graduation marks for screening.

So if you have 75%+ in both 10th and 12th, you will get full marks in academic score.

To know more about FMS: FMS

Hope this answer helps! Thank You!!!

View All

Directions for question :

M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.

Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.

The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :

It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired. 

Question :

In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?

Option: 1

September 2020

 

 


Option: 2

May 2021


Option: 3

January 2021

 


Option: 4

January 2022 


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?

 

Option: 1

6.15 pm

 

 


Option: 2

6.17 pm

 


Option: 3

6.18 pm

 


Option: 4

6.20 pm


Directions for question :

Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours. 

The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.

It was also known that :

a) The stick with the red colour was opposite to the stick with the blue colour

b) There were exactly two sticks whose both ends had colours whose names started with the same letter

c) The stick with the grey colour was adjacent to the stick with the white colour

d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour

e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour

f) The stick with the white colour was opposite to the stick with the green colour

Question :

What was the colour of the bottom end of the stick having brown colour at the top end ?

Option: 1

 White 

 


Option: 2

Yellow 


Option: 3

Black

 


Option: 4

Grey


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?

 

Option: 1

6.28 pm

 


Option: 2

6.35 pm

 


Option: 3

6.38 pm


Option: 4

6.45 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?

Option: 1

6.20 pm

 

 


Option: 2

6.18 pm


Option: 3

6.15 pm

 


Option: 4

6.12 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?

 

Option: 1

6.22 pm

 


Option: 2

6.25 pm


Option: 3

6.28 pm 


Option: 4

6.30 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?

Option: 1

9

 


Option: 2

13


Option: 3

18


Option: 4

21


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?

Option: 1

6:38 pm

 


Option: 2

6:42 pm

 


Option: 3

6:47 pm


Option: 4

6:49 pm


Directions for question:

The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :

Question:

What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?

Option: 1 None

Option: 2 None

Option: 3 None

Option: 4 None

Directions for question:

The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.

In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.

Dr Sanyal was able to gather the following partial information :  

 

Hostel inmates

Menu preference for dinner

Total

Egg Meal

Fish Meal

Chicken Meal

Gents

   

20

 

Ladies

     

64

Total

 

60

   

 

The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :

1. Forty percent of the hostel inmates were ladies

2. One-third of the gentlemen inmates preferred an egg meal for dinner

3. Half the hostel inmates preferred either fish meal or chicken meal

Question:

What proportion of the lady hostel inmates preferred a fish meal for dinner ?

 

 

Option: 1

0.25

 

 


Option: 2

0.50

 


Option: 3

0.75

 


Option: 4

1.00 


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