Part-Time MBA vs Online MBA vs Executive MBA (EMBA): Which is Right for Your Career?

Part-Time MBA vs Online MBA vs Executive MBA (EMBA): Which is Right for Your Career?

Updated on Feb 19, 2025 11:10 AM IST | #CAT

All three management programs i.e. part-time vs online vs EMBA have their unique advantages and disadvantages. All three programs are suited for candidates with different priorities and career goals. Candidates can choose the one that is best applicable to them after considering factors such as personal preference, work experience, long-term career goals, etc. The three are distinct yet unique in their way of curriculum and program focus. This article provides an in-depth comparison of the three management programs based on different aspects along with the pros and cons of each MBA program.

This Story also Contains
  1. Part-Time vs Online vs EMBA
  2. Part-Time vs Online vs EMBA Pros and Cons
  3. Part-Time vs Online vs EMBA Which One to Choose
Part-Time MBA vs Online MBA vs Executive MBA (EMBA): Which is Right for Your Career?
Part-Time MBA vs Online MBA vs Executive MBA (EMBA): Which is Right for Your Career?

Part-Time vs Online vs EMBA

Part-time MBA is designed primarily for working professionals who want to take up an MBA without having to leave their regular job. Online MBA focuses mainly on candidates that can somehow not take up the regular MBA program due to one or the other reason. Meanwhile, the executive MBA program is specifically for candidates with significant work experience (at least three to five years) within a particular work domain.

Part-Time vs Online vs EMBA Key Differences

The key differences between part-time vs online vs EMBA are listed in the table given below.

Aspect

Part-Time MBA

Online MBA

Executive MBA

Target Audience

Typically for early to mid-career professionals seeking to advance their skills and

For candidates unable to take up the regular MBA program.

Designed for mid to senior-level executives with substantial work experience.

Curriculum Focus

The program curriculum mainly focuses on a broad range of core business management topics. Includes foundational courses.

The program focuses on core management concepts along with building leadership skills.

Focuses on strategic leadership, advanced management skills, and real-world applications.

Class Schedule

Classes are usually held during weekends. Some have the alternative of evening classes.

Classes are held via the online medium like Zoom classes, Google Meet, Microsoft Teams, etc.

The program is regular but the frequency of classes remains low.

Duration

18-24 Months

18-24 Months

18-24 Months

Cost

They generally have a lower program fee compared to an executive MBA. The average fee for a part-time MBA is approximately Rs. 6 Lakhs.

An online MBA costs generally less than a part-time and executive MBA.

Higher program fee. The average program fee for an executive MBA is approximately Rs. 8-10 Lakhs.

Peer Group

Peers may have different levels of experience and backgrounds.

The opportunity and access to the core peer group might not be available.

Peer group typically consists of experienced professionals from respective domains.

Networking Opportunities

Offers networking opportunities with a diverse group of peers.

Low networking opportunities.

Provides strong networking opportunities with other executives.

Learning Environment

May have a more traditional classroom experience with varied teaching methods.

Online learning environments might not be as effective as other alternatives.

Often emphasizes collaborative learning, case studies, and peer-to-peer interaction.

Part-Time vs Online vs EMBA Pros and Cons

The pros and cons of part-time vs online vs EMBA are mentioned below.

Part-Time MBA

Pros

Cons

  • Flexible

  • Limited Executive Focus

  • Cost Effective

  • Varying Experience Levels

  • Diversity

  • Poor Time Management

  • Broader Curriculum

  • Less Networking Opportunities

  • Gradual Learning

  • Degree Length

Online MBA

Pros

Cons

  • Flexible

  • No Peer interaction

  • Accessibility

  • Limited Networking

  • Low Fees

  • Less practical exposure

  • Work-Life Balance

  • No traditional classroom experience

  • Easier Integration

Executive MBA

Pros

Cons

  • Advanced Curriculum

  • High Cost

  • Immediate Application

  • Time Commitment

  • Leadership Development

  • Intense Schedule

  • Employer Sponsorship

  • Program Rigidity

  • Peer Learning

  • May not fit all career goals

Part-Time vs Online vs EMBA Which One to Choose

Choosing between the three will eventually boil down to two things i.e. work experience and availability. If a candidate has enough work experience and availability they can go for EMBA. If a candidate has little work experience and wants to continue working while pursuing an MBA they can go for a part-time MBA. For candidates not being able to pursue a regular MBA or want to do an MBA from the comfort of their home can go for online MBA.

Frequently Asked Questions (FAQs)

1. Does a part-time MBA have value?

The value of a part-time MBA depends on factors like college, specialization, schedule, program curriculum, etc. Overall a part-time MBA can be of significant value to working professionals who want to pursue an MBA without having to leave their regular jobs.

2. How much does an Executive MBA cost in India?

The cost for an executive MBA can vary from Rs. 2 lakhs to as high as Rs. 30 lakhs depending on the college and the program structure. There are a variety of colleges that offer the executive MBA program for a low price.

3. Is an online MBA better than an Executive MBA?

Both online MBA and executive MBA have their unique features. If a candidate has enough work experience and availability they can go for an Executive MBA. Candidates not being able to pursue a regular MBA or want to do an MBA from the comfort of their home can go for an online MBA.

4. Does a part-time MBA have value?

The value of a part-time MBA depends on factors like college, specialization, schedule, program curriculum, etc. Overall a part-time MBA can be of significant value to working professionals who want to pursue an MBA without having to leave their regular jobs.

5. Which is better, part-time MBA or Executive MBA?

Executive MBA and part-time MBA programs cater to professionals balancing full-time with their current education. However, whereas Executive MBA programs are designed for professionals with 10 to 15 years of experience, part-time management programs tend for students with less experience. 

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Questions related to CAT

Have a question related to CAT ?

Hello Ashish,

Yes, you can get admission to MBA programs at IISWBM without a CAT score, but only for certain courses. Note that IISWBM has MBA programs under the University of Calcutta and flagship courses like MBA (Day) or MBA-HRM typically require a CAT score. Other programs like the PGDM or Executive MBA/Course may have other entrance examinations on which consideration would be made, or considerations may be based on merit, and of course work experience. Always run any eligibility detail checks with the official IISWBM (https://www.iiswbm.edu/) website or The IISWBM prospectus.

Hello,

Yes, a state (Delhi) NC-OBC certificate is valid for CAT 2025 , but it must be in the central government format (for appointment to posts under Government of India).

Also, it should be issued after 31st March 2025, as required by IIMs. If your certificate meets these conditions, it will be accepted.

Hope it helps !

Hello aspirant,
With 375 marks and an AIR of around 2.6 lakh in NEET 2025, getting admission to Ayurvedic & Unani Tibbia College (AUTC), New Delhi under the state quota is quite difficult. The cutoffs for government BAMS seats in AUTC generally stay below AIR 50,000, especially for the General and EWS categories. Your score may not meet the cutoff in the first or second rounds, but you might still have a slim chance in the mop-up or stray vacancy rounds, depending on how many seats remain and how other candidates opt. If you're a Delhi domicile and have all your documents ready, you should definitely apply and fill AUTC as a top choice. It’s also good to keep backup options in other AYUSH colleges open.

GIBS Business School in Bangalore accepts multiple national and state-level entrance exam scores for admission to its PGDM program. You can apply using scores from exams like CAT, MAT, XAT, CMAT, GMAT, ATMA, or various state-level CETs.

The admission process typically considers your entrance exam score along with your academic record, performance in the group discussion and personal interview, and any work experience you may have. For the BBA program, admissions are generally based on your Class 12 marks and do not require entrance exam scores.

If you're planning to apply, it's a good idea to keep your exam score, academic documents, and personal statement ready for the selection rounds.

If your son’s first preference is CSE, then Amrita Bangalore clearly leads among the three, simply because CSE opens more doors in terms of placements, internships, and future-proof careers. Amrita is also NAAC A++ and has a strong reputation, especially for CSE. Category 2 is also manageable fee-wise compared to higher categories.

VIT Chennai is a decent campus, and their ECE program is solid, but Category 5 means much higher fees and very low chance of branch upgrade later. CSE at VIT Chennai would have been more competitive here — but ECE at that fee tier is not as strong a deal unless your son has a strong interest in core electronics.

Manipal Bangalore (MIT Bengaluru campus) is a newer campus. ECE there is still developing in terms of placements and faculty compared to the main Manipal campus. Unless your son strongly prefers Bangalore or is getting some advantage here like scholarships or internship access, it doesn't stand out above Amrita.

So, recommendation: Go with Amrita Bangalore CSE (Category 2). It balances a strong branch with a decent campus and better long-term potential in the tech industry. If your son is open to core electronics and you’re okay with the higher cost, VIT Chennai is fine, but still comes second to CSE at Amrita.

All the best!

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Directions for question :

M/s Deloitte Touche Tohmatsu Limited, one of the top four audit and accounting firms in the world with headquarters at London, UK, and with an operational presence in 153 countries, hires Management Trainees (MT) from all the premier management institutes of India thrice every year, in the months of January, May and September.

Each new group of Management Trainees (MT) have to go through a four month rigorous training schedule, after which they have to pass through a test consisting of a written assessment and a case-analysis. The top hundred ranked Management Trainees (MT) based on the performance in the test are confirmed as Management Executives (ME). The rest are given the opportunity of undergoing the training for four months one more time along with the next batch of Management Trainees (MT) and then passing through the subsequent test consisting of the written assessment and case-analysis. The Management Trainee (MT) who fails to get confirmed as a Management Executive (ME) the second time is fired.

The scatter-graph below depicts the number of Management Trainees (MT) at Deloitte taking the tests from January 2020 till May 2022, and the vis-à-vis hired Management Trainees (MT) at Deloitte who were fired :

It is also known that for the month of September 2019 at Deloitte, 96 hired Management Trainees (MT) failed to be confirmed as a Management Executive (ME) the first time, and that 36 hired Management Trainees (MT) were fired. 

Question :

In which test did the minimum number of Management Trainees (MT) get confirmed as a Management Executive (ME) in the second attempt ?

Option: 1

September 2020

 

 


Option: 2

May 2021


Option: 3

January 2021

 


Option: 4

January 2022 


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the first customer's order be considered closed ?

 

Option: 1

6.15 pm

 

 


Option: 2

6.17 pm

 


Option: 3

6.18 pm

 


Option: 4

6.20 pm


Directions for question :

Six sticks of equal lengths were kept in the vertical position in an empty flower-vase, to be arranged at the six corners of a regular hexagon. The two ends of each of the sticks were of different colours. 

The top ends of the sticks were one of each of the following colours – Red, Cyan, Pink, Brown, Black and Green. The bottom ends were one of each of the following colours – Blue, Yellow, White, Orange, Purple and Grey. Both the sets of colours mentioned were in no particular order.

It was also known that :

a) The stick with the red colour was opposite to the stick with the blue colour

b) There were exactly two sticks whose both ends had colours whose names started with the same letter

c) The stick with the grey colour was adjacent to the stick with the white colour

d) The stick with the cyan colour was adjacent to both the sticks with the brown colour and the one with the blue colour

e) The stick with the purple colour was adjacent to both the sticks with the grey colour and the one with the green colour

f) The stick with the white colour was opposite to the stick with the green colour

Question :

What was the colour of the bottom end of the stick having brown colour at the top end ?

Option: 1

 White 

 


Option: 2

Yellow 


Option: 3

Black

 


Option: 4

Grey


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the third customer's order be considered closed ?

 

Option: 1

6.28 pm

 


Option: 2

6.35 pm

 


Option: 3

6.38 pm


Option: 4

6.45 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the second customer's order be considered closed ?

Option: 1

6.20 pm

 

 


Option: 2

6.18 pm


Option: 3

6.15 pm

 


Option: 4

6.12 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis, when would the third customer's order be considered closed ?

 

Option: 1

6.22 pm

 


Option: 2

6.25 pm


Option: 3

6.28 pm 


Option: 4

6.30 pm


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

A fourth customer comes in and orders two plates of French Toast at 6.24 pm. Suppose Moloy and Niloy had decided to process multiple orders at the same time, however strictly prioritising a first come first serve basis. For exactly how many minutes would one of the friends be idle from 6.00 pm till serving the last customer, assuming that the four customers were the only ones to have come in within the period being discussed ?

Option: 1

9

 


Option: 2

13


Option: 3

18


Option: 4

21


Directions for question:

Two friends Moloy and Niloy passed out from the Purulia Institute of Science and Technology with B.Tech degrees in Mechanical Engineering, but even after a year placement was hard to find. So they decided to take the challenge head-on, came down to Kolkata, rented a garage space on Park Street, and having an affinity towards making people enjoy good food, started their firm named 'B.Tech Bread-Omlette Wala'. 

They started with three items on the menu. One was the French Toast which could be prepared in 3 minutes. The second was the Egg Tortillas which took 15 minutes to prepare. Any one of Moloy and Niloy could prepare any one of them at a time. The third was the Egg Bhurji with French Fries. This however was prepared on an automated fryer which could prepare 3 servings at a time and took 5 minutes irrespective of the number of servings equal to or below 3. The fryer did not need anyone to attend to it, and the time to put in the raw ingredients could be neglected. So one could tend to the preparation of other items while the Egg Bhurji with French Fries were being prepared. 

They wanted to serve the orders as early as possible after the order was given. The individual items in any order were served as and when all the items were ready, and the order was then considered closed. None of the items on the menu were prepared in advance in anticipation of future orders. 

On the first day, 3 groups of customers came in and ordered at 6.00 pm, 6.10 pm, and 6.13 pm. The first order was for a plate of Egg Tortillas, two plates of French Toast, and three plates of Egg Bhurji with French Fries. The second order was for a plate of French Toast and two plates of Egg Bhurji with French Fries. The third order was for a plate of Egg Tortilla and a plate of Egg Bhurji with French Fries. 

On the backdrop of the above information answer the questions given :

Question: 

Had Niloy been absent on that day, and assuming that the next customer's order could only be attended to when the previous customer's order was closed, at what time would the fourth customer's order (refer to the previous question) be considered closed ?

Option: 1

6:38 pm

 


Option: 2

6:42 pm

 


Option: 3

6:47 pm


Option: 4

6:49 pm


Directions for question:

The bar-graph given below shows the foreign exchange reserves of Nepal (in million Rupees) from 2014 to 2021. Answer the following questions based on the graph :

Question:

What was the percentage increase (rounded to the nearest integer, if deemed necessary) in the foreign exchange reserves in 2020 over 2016 ?

Option: 1 None

Option: 2 None

Option: 3 None

Option: 4 None

Directions for question:

The Jadavpur University’s Prince Anwar Shah Road hostel consists of two large separate buildings, one for the ladies and the other for the gents, while having a common kitchen and dining hall. It is the hostel of the CS and the EEC department of engineering students of the university.

In recognition of the growing dissatisfaction and hence complaints among the inmates of the hostel regarding the menu served for dinner, the Dean of the engineering department, Dr Aparesh Sanyal, personally decided to investigate the matter. He set about collecting information about the preference of dinner among the inmates, separately from the gents and the ladies wing of the hostel.

Dr Sanyal was able to gather the following partial information :  

 

Hostel inmates

Menu preference for dinner

Total

Egg Meal

Fish Meal

Chicken Meal

Gents

   

20

 

Ladies

     

64

Total

 

60

   

 

The Warden of the hostel was consulted, who after investigation declared that the following facts were clear :

1. Forty percent of the hostel inmates were ladies

2. One-third of the gentlemen inmates preferred an egg meal for dinner

3. Half the hostel inmates preferred either fish meal or chicken meal

Question:

What proportion of the lady hostel inmates preferred a fish meal for dinner ?

 

 

Option: 1

0.25

 

 


Option: 2

0.50

 


Option: 3

0.75

 


Option: 4

1.00 


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